Enjoy a tasty assortment of the delicious Monastery Pig.
The monks of Lilbosch Abbey in Echt are the silent force behind the Kloostervarken. Their respect is not only expressed in animal welfare, but also in the form of respect for the environment, respect for the monastic community and respect for the consumer who deserves a good and honest piece of pork meat.
The agricultural business of Lilbosch Abbey consists mainly of arable farming with some small-scale subsidiary branches including pig farming. The work on the farm is guided by the centuries-old monastic tradition in which happy pigs and happy farmers are the starting point. The pigs can go outside day and night as they wish and are fed with grains from Limburg, mostly from their own cultivation.
